Authentic Greek Yogurt
DODONI Authentic Greek Yogurt is made with simple, wholesome ingredients – like cow’s milk, milk cream and live yogurt cultures – so you know you are always getting the best that Greece has to offer.
- Made with 100% natural ingredients
- High in protein
- A source of calcium
- Contains no added sugar, and is preservative and additive-free
You can find DODONI Greek Yogurt available in a variety of sizes (150 grams, 500 grams, or 1kg) and a range of different fat options (0%, 2%, 5%, 8% and 10%). You can also enjoy DODONI Sheep and Goat-Milk Yogurts, as well as its Lactose-Free option.
All DODONI products are subject to availability based on country. Please check in with your local retailer for DODONI products in store.
Ingredients (Authentic Greek Yogurt, 10% fat):
- Pasteurized cow’s milk, milk cream, yogurt culture.
Nutrition Facts
Serving size 1 cup (150g)
| Calories | 137 |
| Total Fat | 10g |
| Saturated Fat | 6g |
| Total Carbohydrate | 5.7g |
| Total Sugars | 5.7g |
| Protein | 6g |
| Salt | 0.18g* |
| *The salt content is exclusively due to the presence of naturally occurring sodium. | |
Discover Greece in every spoonful
DODONI Yogurt has always been made using a traditional Greek recipe, ensuring that it maintains the Greek authenticity that we’ve known since 1963.
We choose only the best milk according to our regimented quality standards. Our Greek yogurt is made with simple, wholesome ingredients, free from any preservatives – so you can be sure that you’re getting the most natural and authentic Greek yogurt available.
How to cook
with Greek yogurt
That Dodoni Taste
For 60 years we’ve used only the purest raw ingredients, grown from our rich terroirs and clear mountain waters. Every one of our traditional production processes have been refined and perfected over the decades, so our products are renowned for being consistently high quality.
Explore the full range of Dodoni products
